hoisin stir fry bowls with spicy peanut sauce

Happy Friday! My weekend is full of work work work, so I guess it’s like…my Monday? Eww I can’t think like that. Just popping in real quick to share stuff from our week 🙂

Monday: After breakfast we headed to the zoo! It was such a gorgeous day out that we needed to take advantage. It also made me secretly happy to see several misbehaved children there because it made me feel better about my own child! We saw just about everything there and Wes has his first taste of Grandma’s froyo before we left.

Here’s the part where I toot my own horn about how I make the best french toast. ever.

Only downside to the day was that Wes fell asleep JUST as we arrived at the zoo so he only had a couple minutes of shut eye the whole day! By the late afternoon he was overtired and it was a 2 person chore (me and my mom) to get him down for a nap. Then when he did go down, the kiddo slept until 5pm when we finally needed to get him up. His schedule has been WHACK ever since my mom got here!

We had fajitas for dinner and somehow got wrangled into watching Dancing with the Stars. That show needs to END because there are no stars left to go on!

Tuesday: The dreaded shots day. Ugh. He screamed for all 3 pokes but quickly mellowed out when he got grandma snuggles. We stopped at the grocery store on the way home and then decided to stay at the house just in case the dreaded side effects should kick in.

He seemed to be fine for a while, but as soon as we tried to hang out on the patio is when he went downhill. He got super whiny and lost his appetite. It’s no fair to him though, it was an incredibly hot day and he has been teething so he was really going through the trifecta.

We had some indoor naked time then mom and grandma decided margaritas needed to happen. PS: The Vitamix does an equally fantastic job at blending as the Margaritaville machine.

True story: at the exact moment I took this picture, Elmo said- AND I QUOTE- “Ok, Elmo’s done being upside down now” BAHAHA.

We had chicken sausages for dinner (so ugly to photo) and they were tasty!

Wes seemed to be hit pretty hard by the shots and he actually woke up in the middle of the night. I had a hard time holding him to get him back to sleep, so after 2 tries, Tyler went in and finally got him back down. So Tyler, if you’re reading this you can totally put Wes to sleep all the time now. You’re obviously better at it.

Wednesday: We had plans to go shopping for some clothes for Wes, but he ended up taking a 2 1/2 hour morning nap. I was able to finish my workouts, shower and get myself ready for orientation at my new job. I felt bad leaving my mom with a really irritable baby, but there was really nothing I could do.

Before I left, I was able to get some somewhat happy baby photos in the backyard. Muscle tees for the win!

My orientation went really well. I’m so excited for this part-time gig, but I’m also pretty darn nervous. Anything new scares me, but it’s in an industry that I love (hint: BEER) so I should be good 😉

For dinner, I made Hoisin Stir Fry Bowls with Spicy Peanut Sauce. It seems like every blogger in Alberta has been making this lately, so I needed to see what the heck the fuss was all about! Plus, we had practically all the ingredients already. The verdict? Delicious!

Thursday: My favorite day from the week! It all started with breakfast. Well, I did my workout first (I am slowly getting addicted to early EARLY morning workouts) then threw together a parfait that was out of this world yummy.

I mixed greek yogurt with peanut butter, layered with sliced bananas and some homemade blueberry maple pecan granola (recipe coming soon!) You guys, this is heaven in a jar. I grabbed a spatula to get all of the goodness out.

Once we all had breakfast, we headed out for a day of fun! As soon as we got in the car, I remembered I had a phone meeting so I had to pull over and my mom needed to distract Wes while I chatted for almost 30 minutes. Whoops!

Wes had to do some paperwork before we left.

We finally got on the road and I stopped to get my rings cleaned while Wes napped in the car. (anything to keep a sleeping baby sleeping!) Then we headed over to one of the fabric stores and picked out some adorable prints for a top secret sewing project (HOPEFULLY more on that later 😉 ).

Next, we headed over to the farmer’s market. We had some excellent coffee and perused the aisles for a bit before grabbing some salads to snack on. Wes even got to try some fresh fruit and loved it.

Then……ICE CREAM TIME. I seriously have no idea how I’ve never been to Village Ice Cream yet, but holy wow was it amazing. I sampled a few flavors before deciding on Salted Caramel- by far one of the best ice creams I’ve had. Wes was getting a bit antsy and I’m surprised I successfully managed to eat my cone without dropping it. We headed home shortly after so the little guy could crawl around sans pants.

Per the trend of the week, he fought his nap for a long time. Once he did konk out, I got to take the dogs for a walk/jog/run. Reggie keeps fake pooping so he can take a rest. No bueno, dog. We gotta keep moving!

Again, I had to wake him up just before 5 so that bed time wasn’t absolutely ruined. According to my math, any time I wake this child from slumber, I am in for a world of hurt. He is so irritable and clingy and whiny and pooey. Oh well, it could be worse!

We had been out for a majority of the day, so I didn’t give much of a thought towards dinner. I quickly whipped up some chicken, broccoli and quinoa. Borrrrrrrring, but tasty.

Oh, and today was our 4th wedding anniversary. Well, technically it wasn’t a wedding but it was the day we got married. On top of a mountain. Legally. We had only known each other 290 days and I already moved from Boston to Calgary to be with Tyler. Best day ever. Funny story: we used crappy $10 rings for the ceremony, but later that night he actually ‘officially’ proposed to me with a real ring! Cue all the feels.

I cracked open a bottle of some of our ‘special’ wine. It’s a bottle of Chardonnay we bought while in Napa while we were dating. Because it’s really romantic when he flies from Calgary and I fly from Boston and we meet in San Francisco and drive up to wine country together. Ah, to be dating again.